*Ingredients*
Lime- Honey Glazed Chicken
3 tablespoons honey
3 tablespoons reduced-sodium soy sauce
1 teaspoon freshly grated lime zest
3 tablespoons lime juice
1/2 teaspoon crushed red pepper
4 chicken breast
Mix honey, soy sauce, lime zest, lime juice and crushed red pepper in a large bowl. Add chicken pieces; stir to coat. Cover and refrigerate for 2 hours, stirring occasionally.
Roast in the oven at 350 for 25 minutes.
Meanwhile, place the marinade in a small saucepan over medium-high heat and boil until reduced by about half and thickened to a glaze, 8 to 10 minutes.
Baste chicken every now and then. Enjoy
3 tablespoons reduced-sodium soy sauce
1 teaspoon freshly grated lime zest
3 tablespoons lime juice
1/2 teaspoon crushed red pepper
4 chicken breast
Mix honey, soy sauce, lime zest, lime juice and crushed red pepper in a large bowl. Add chicken pieces; stir to coat. Cover and refrigerate for 2 hours, stirring occasionally.
Roast in the oven at 350 for 25 minutes.
Meanwhile, place the marinade in a small saucepan over medium-high heat and boil until reduced by about half and thickened to a glaze, 8 to 10 minutes.
Baste chicken every now and then. Enjoy
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