Crock Pot Carnitas

Crock Pot Carnitas

1 1/2 lbs top sirloin steaks

1 yellow onion, sliced

1 cup water

1 cup beef broth

1/2 tablespoon chili powder

1 teaspoon garlic powder

1 teaspoon oregano

1/2 teaspoon cumin

Cut the top sirloin steaks into 1 inch cubes. Next, brown the sirloin in a pan until it has a nice crust. Remove the steak and set it aside. Add the onions to the pan and cook until translucent. In the crock pot, pour the water and beef stock into the bottom. Add the meat and onions and cover in the spices. Cook on low for 5-6 hours and serve with warm tortilla and all your favorite toppings! OR if you have kids, like me, make some quesadillas out of it!